Orange Creamsicle Jell-O Protein Cake


  • 1 box super moist yellow cake mix
  • 3 Eggs
  • 1/2 cup vegetable oil
  • 2 scoops of NutraBio’s Orange Dream Whey (1 scoop for the batter and 1 scoop for the frosting)
  • 1 package of Orange Jell-O
  • 1 package of Lite Cool Whip


  1. Follow the directions on the back of the cake mix: Preheat oven to 350 degrees F and grease a 9×13 in pan.
  2. Mix the cake mix, 1 scoop of whey protein, water, oil, and eggs in a large bowl with mixer on medium speed.
  3. Pour batter into the pan.
  4. Bake for 28 minutes
  5. When cake has cooled, use a knife to poke holes throughout the entire cake
  6. Prepare the Jell-O mix – boil 1 cup of water and add in the packet of Jell-O. Once mixed, add in 1 cup of cold water.
  7. Pour Jell-O mix through the cake and chill in the refrigerator until set.
  8. Frosting – Mix 1 package of lite cool whip with 1 scoop of the Orange Dream whey. Spread on top of cake.

Nutrition Facts:

  • Yields: 15 Slices
  • Serving Size: 1 Slice
  • Calories: 246
  • Protein: 6
  • Fat: 11
  • Carbs: 32

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